One of the main ingredients that gives Indian food its taste, the Everest Turmeric Powder/Haldi adds an earthy flavour and lovely yellow colour to the food. The rich colour imparts a golden-yellow colour to all broths and curries. It is also a great ingredient to be used for medicinal purposes. A mild and healthy spice that imparts a golden-yellow colour to food. Has antiseptic properties and can be used for medicinal purposes as well.